Nicholson Original London Dry Gin
We have lovingly reimagined our original recipe which was created when Nicholson invented the London Dry flavour in 1830. Our London Dry Gin is blended to perfection using 10 botanicals sourced from all over the world. Underpinned by juniper and citrus and enhanced by hints of woody richness and the sweetness of liquorice root, it delivers a long, smooth finish.
Best Served:
Always use a Nicholson highball. Enjoy on its own over ice or mixed with a premium tonic water accompanied by a slice of orange or blood orange and a sprig of lemon thyme to perfectly complement the rich and warm citrus notes. Stir for 10 to 15 seconds and enjoy.
Tasting Notes
TASTING NOTES
Nose: Light notes of lemon and angelica, with a sense of cinnamon and nutmeg.
Palate: Sweet, with a heavy dose of juniper and citrus with hints of a woody richness. The liqourice root adds further sweetness providing a lovely depth of flavor.
Finish: A long, dry, smooth finish
Botanicals
We use a mix of English and Moroccan Coriander seeds alongside the fresh citrus peels of Sweet Orange and Lemon. A further 7 botanicals, Juniper, Cassia Bark, Angelica, Cinnamon, Orris, Liquorice and Nutmeg are used to create our exceptionally smooth London Dry Gin.
Sustainability
We don’t use plastic and our packaging is made from recyclable cardboard. All of our UK consumer orders are dispatched using DPD’s carbon-neutral shipping service.
